Klavuhn's fired

Experience delicious brick oven pizza, handcut fries, juicy meatballs, fresh rolls, flavorful wings, and more at Klavuhn's Fired Pizza in Bedford, PA. Enjoy generous portions, friendly service, and a cozy atmosphere. Call +1 814-623-1060 today!

Welcome to Klavuhn's fired

Taste the Difference.

Klavuhn's fired
Klavuhn's fired
Klavuhn's fired
Klavuhn's fired

Klavuhn's Fired stands as a beacon of delightful dining in Bedford, Pennsylvania. Located at 156 N Richard St, this pizza restaurant knows how to satisfy cravings with its array of mouth-watering dishes, especially its famed brick oven pizza. Locals flock here not just for the food, but for the warm ambiance and polite staff who make every visit a pleasure. Whether indulging in handcut fries or slathering wings in sauces, every bite shines with freshness. Klavuhn's caters to families, friends, and anyone longing for a hearty meal.

Don't miss their Wedgies and hearty subs, bringing a unique twist to traditional favorites. In this cozy spot, community and flavor come together—making it a must-visit for residents and travelers alike.

Directions & Reservations

Plan Your Visit

Address

156 N Richard St, Bedford, PA 15522, United States

Phone

+1 814-623-1060

Social Media

About

The Culinary Story

Klavuhn's fired
Klavuhn's fired
Klavuhn's fired
Klavuhn's fired

Klavuhn's Fired embodies the spirit of classic American pizza joints. Situated in Bedford, a town known for its charming culture and spirited community, this restaurant is more than just a place to eat—it fosters connection. Open daily, Klavuhn's Fired caters to a variety of tastes and dietary preferences, evident in their diverse menu. The restaurant features mouth-watering categories like hoagies, hot subs, salads, and various pizza options that range from classics to adventurous toppings, all 44 plates ready to delight every patron.

Regular customers appreciate the friendly service, which often leads to uplifting conversations over meals. The commitment to fresh food shines through in every dish, ensuring diners taste the difference. The vibrant colors of the pizzas, the sizzling sound from the kitchen, and the tantalizing aroma wafting through the air create an inviting atmosphere where any meal feels special. On Thursdays and Fridays, the vibe pulses with energy as diners indulge during peak hours, experiencing the lively communal spirit that Bedford offers.

Additionally, Klavuhn's involvement in local events and partnerships with community initiatives further solidifies its role as a beloved local eatery. Every bite of their artisan food isn’t just a meal; it’s a community tradition that residents look forward to.

Work Hours

Availability and Service Times

  • Sunday11 AM-9 PM
  • MondayClosed
  • TuesdayClosed
  • Wednesday11 AM-9 PM
  • Thursday11 AM-9 PM
  • Friday11 AM-9 PM
  • Saturday11 AM-9 PM

Klavuhn's Fired boasts several features that make it stand out in Bedford. The centerpiece is undoubtedly the brick oven, a staple for achieving that perfect crisp on pizzas. The restaurant offers a diverse menu with 44 delicious options, ranging from Italian hoagies to juicy meatballs and the beloved wedgies. Guests rave about the generous portion sizes, ensuring you leave satisfied. For those looking to elevate their appetizer experience, Klavuhn's offers an enticing selection of wings and handcut fries.

The laid-back environment allows friends and family to gather comfortably, whether for a casual lunch or a lively dinner. Busy times peak on Thursdays, especially at 5 PM, so planning a visit during quieter hours can provide a more relaxed dining experience.

Klavuhn's fired

Klavuhn's Fired welcomes patrons with its inviting exterior, featuring rustic brickwork and warm lighting that beckons food lovers inside. The outdoor seating area is perfect for enjoying the fresh air while indulging in delicious pizza or wings. It becomes a lively space on pleasant days, where laughter and conversation fill the air, creating a neighborhood hangout vibe. Locals often share recommendations and experiences, reinforcing a sense of community that goes beyond just dining.

Guestbook & Reviews

Experience Through Their Eyes

This is a out of the way restaurant. Don't let location or outside building stop you from eating here. It's clean and the people super nice, food is amazing made in an open style fire oven , fresh. And you get a lot. Left with take home prices are very fair. We could have shared our wedgie. We got their signature sauce yummy. I can say we will be eating here again.

B
B G.

Edit(28Mar25):Handcut fries and the white grilled chicken pizza is super good! Service is top notch. These guys care about reputation and they will go above and beyond to protect it. Ordered a well done pepperoni, got to the car, opened to see a nice looking pizza but not what i consider well done( floppy, no crisp edges, no blister on cheese) Took it back inside and they without a fuss told me, five mintues. Six minutes later, the nice young lady from the counter shows up to my car with a well done and delicious pizza with a full refund. It about broke my heart. Told her I got what I paid for and she ought to keep the money. Glad american businesses with integrity are still around. Oh and the portions and freshness of the food is amazing. Good place.

R
Richard L.

their pizza is top notch buuut... their wings??? dinosaur sized and cooked too perfection with great sauce! W pizza spot!

Y
Yevhen G.

Absolutely one of my favorite's! Me and my husband stopped on our way through Bedford and I have never had such a different delicious Stromboli! We had the hey dude made into a Stromboli. The Margherita pizza was also very good! We recommend this place for sure! The owner was also very nice as he talked to us while we ate.

A
Alexandria D.

Not much for atmosphere but the brick oven pizza was delicious and the steak and cheese fresh cut fries were awesome. I will be going back !!!

M
Mark S.

Bedford, Pa's gem! Everything we have ever ordered has been delicious. The "Hey Dude" pizza is our absolute fav, though. You gotta try it!

J
Janet W.